71 Pier St, Altona · Tue to Sun 8am to 9pm
Hand-stretched.
Stone-fired at 400°.
Italian flour, a wood-fired rotating stone oven from Italy, house-made pasta and a proper bar. In the heart of Pier Street.
- 4.4 1,135 Google reviews
- Wood-firedRotating stone oven, imported from Italy
- WeekendsBreakfast from 8am
- Live musicRegularly, in the room
Traditional methods
Italian flour. A pizzaiolo's hands. Four hundred degrees.
At Pier 71 Bar e Cucina we pride ourselves on preparing dishes using traditional Italian methods. The pizza dough is made from Italian flour and hand-stretched by our pizzaiolo, then baked at 400°C in a wood-fired rotating stone-base oven imported from Italy.
Authentic Italian cuisine, served daily with locally sourced fresh ingredients: pasta, risotto, antipasto, desserts and the signature stone oven pizzas, with wine service at the bar.
Dai piatti
From the plates
Photographed at the table, priced as printed.
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Margherita
$20.5Tomato mozzarella, basil & extra virgin olive oil
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Prosciutto
$29.9Tomato, prosciutto, rocket, parmesan & fresh artisan bufala cheese
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Focaccia Garlic
$18.5Classic italian focaccia with extra virgin olive oil, herbs & sea salt
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Beef Burger (Italian Style)
$27.9Beef, lettuce, grilled capsicum, onion, mozzarella cheese on a toasted brioche bun with pier 71 chips & tomato aioli
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Chicken Parmigiano
$29.5Crumbed chicken breast, napoli sauce, fresh mozzarella, parmesan with pier 71 chips & salad
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Gnocchi
$27.9House made gnocchi, pictured with napoli sauce. Napoli & bolognese sauce available
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Fettucine bolognese
Ask for itNapoli & bolognese sauce available on any pasta
Courtyard & functions
Out the back, a smoke-free courtyard. Out the front, the band.
A smoke-free rear courtyard for long lunches, booths inside for the table that wants to stay, and live music regularly. The room is available for private functions.
Booths are popular. From the bookings page: "Due to the high demand for our booth seating, we cannot guarantee a booth upon confirmation of your booking."
Visit
71 Pier Street, Altona.
| Monday | Closed |
|---|---|
| Tuesday to Friday | 8am to 9pm |
| Saturday and Sunday | 8am to 9pm Weekend breakfast from 8am |
(03) 9398 8598
info@pier71.com.au